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Kusuma Ikhwan Yuda; Perdana Muhammad Iqbal; Vágvölgyi Csaba; Csupor Dezső; Takó Miklós:
Exploring the Clinical Applications of Lemongrass Essential Oil: A Scoping Review.
PHARMACEUTICALS, 17 (2).
ISSN 1424-8247
(2024)
Kimani Bernard Gitura; Takó Miklós; Gömöri Csilla; Krisch Judit; Papp Tamás; Kerekes Erika Beáta; Vágvölgyi Csaba:
Activity of Binary Combinations of Natural Phenolics and Synthetic Food Preservatives against Food Spoilage Yeasts.
FOODS, 12 (6).
ISSN 2304-8158
(2023)
Hor Papan Kumar; Pal Shilpee; Mondal Joy; Halder Suman Kumar; Ghosh Kuntal; Santra Sourav; Ray Mousumi; Goswami Debabrata; Chakrabarti Sudipta; Singh Somnath; Dwivedi Sanjai K.; Takó Miklós; Bera Debabrata; Mondal Keshab Chandra:
Antiobesity, Antihyperglycemic, and Antidepressive Potentiality of Rice Fermented Food Through Modulation of Intestinal Microbiota.
FRONTIERS IN MICROBIOLOGY, 13.
Terjedelem: 17-Azonosító: 794503.
ISSN 1664-302X
(2022)
Kotogán Alexandra; Furka Zsófia Terézia; Kovács Tamás; Volford Bettina; Papp Dóra Anna; Varga Mónika; Huynh Thu; Szekeres András; Papp Tamás; Vágvölgyi Csaba; Kerekes Erika Beáta; Takó Miklós; Mondal Keshab Chandra:
Hydrolysis of Edible Oils by Fungal Lipases: An Effective Tool to Produce Bioactive Extracts with Antioxidant and Antimicrobial Potential.
FOODS, 11 (12).
Terjedelem: 19 p.-Azonosító: 1711.
ISSN 2304-8158
(2022)
Hor Papan Kumar; Goswami Debabrata; Ghosh Kuntal; Takó Miklós; Halder Suman Kumar; Mondal Keshab Chandra:
Preparation of rice fermented food using root of Asparagus racemosus as herbal starter and assessment of its nutrient profile.
SYSTEMS MICROBIOLOGY AND BIOMANUFACTURING, 2.
pp. 147-156.
ISSN 2662-7655
(2022)
Volford Bettina; Varga Mónika; Szekeres András; Kotogán Alexandra; Nagy Gábor; Vágvölgyi Csaba; Papp Tamás; Takó Miklós:
β-Galactosidase-Producing Isolates in Mucoromycota: Screening, Enzyme Production, and Applications for Functional Oligosaccharide Synthesis.
JOURNAL OF FUNGI, 7 (3).
Terjedelem: 21-Azonosító 229.
ISSN 2309-608X
(2021)
Kimani Bernard Gitura; Kerekes Erika Beáta; Szebenyi Csilla; Krisch Judit; Vágvölgyi Csaba; Papp Tamás; Takó Miklós:
In Vitro Activity of Selected Phenolic Compounds against Planktonic and Biofilm Cells of Food-Contaminating Yeasts.
FOODS, 10 (7).
Terjedelem: 14-Azonosító: 1652.
ISSN 2304-8158
(2021)
Krisch Judit; Kerekes Erika Beáta; Takó Miklós; Vágvölgyi Csaba:
Application of immobilized cells and enzymes in the food industry.
In:
Microbial Fermentation and Enzyme Technology.
CRC Press - Taylor and Francis Group, Boca Raton (FL), pp. 115-127.
(2020)
ISBN 9780429061257
Allaga Henrietta; Bóka Bettina; Poór Péter; Nagy Viktor Dávid; Szűcs Attila; Takó Miklós; Manczinger László; Vágvölgyi Csaba; Kredics László:
A Composite Bioinoculant Based on the Combined Application of Beneficial Bacteria and Fungi.
AGRONOMY, 10 (2).
Azonosító: 220-Terjedelem: 10 p.
ISSN 2073-4395
(2020)
Takó Miklós; Zambrano Carrillo Carolina Lorena; Kotogán Alexandra; Kerekes Erika Beáta; Papp Tamás; Krisch Judit; Vágvölgyi Csaba:
Fermentative and enzyme-assisted production of phenolic antioxidants from plant residues.
In:
Microbial Fermentation and Enzyme Technology.
CRC Press - Taylor and Francis Group, Boca Raton (FL), pp. 175-193.
(2020)
ISBN 9780429061257
Takó Miklós; Kerekes Erika Beáta; Zambrano Carrillo Carolina Lorena; Kotogán Alexandra; Papp Tamás; Krisch Judit; Vágvölgyi Csaba:
Plant Phenolics and Phenolic-Enriched Extracts as Antimicrobial Agents against Food-Contaminating Microorganisms.
ANTIOXIDANTS, 9 (2).
Azonosító: 165-Terjedelem: 20 p.
ISSN 2076-3921
(2020)
Tóth Eszter Judit; Varga Mónika; Takó Miklós; Homa Mónika; Jáger Olivér; Hermesz Edit; Orvos Hajnalka; Nagy Gábor; Vágvölgyi Csaba; Papp Tamás:
Response of Human Neutrophil Granulocytes to the Hyphae of the Emerging Fungal Pathogen Curvularia lunata.
PATHOGENS, 9 (3).
Azonosító: 235-Terjedelem: 12 p.
ISSN 2076-0817
(2020)
Kerekes Erika Beáta; Vidács Anita; Takó Miklós; Petkovits Tamás; Vágvölgyi Csaba; Horváth Györgyi; Balázs Viktória Lilla; Krisch Judit:
Anti-Biofilm Effect of Selected Essential Oils and Main Components on Mono- and Polymicrobic Bacterial Cultures.
Microorganisms, 7.
Terjedelem: 14 p-Aznosító: 345.
ISSN 2076-2607
(2019)
Zambrano Carrillo Carolina Lorena; Kerekes Erika Beáta; Kotogán Alexandra; Papp Tamás; Vágvölgyi Csaba; Krisch Judit; Takó Miklós:
Antimicrobial activity of grape, apple and pitahaya residue extracts after carbohydrase treatment against food-related bacteria.
LWT-FOOD SCIENCE AND TECHNOLOGY, 100.
pp. 416-425.
ISSN 0023-6438
(2019)
Nagy Gábor; Vaz Amanda Grace; Szebenyi Csilla; Takó Miklós; Tóth Eszter Judit; Csernetics Árpád; Bencsik Ottó; Szekeres András; Homa Mónika; Ayaydin Ferhan; Galgóczy László Norbert; Vágvölgyi Csaba; Papp Tamás:
CRISPR-Cas9-mediated disruption of the HMG-CoA reductase genes of Mucor circinelloides and subcellular localization of the encoded enzymes.
FUNGAL GENETICS AND BIOLOGY, 129.
pp. 30-39.
ISSN 1087-1845
(2019)
Volford Bettina; Szekeres András; Papp Tamás; Papp Zs.; Škrbić B.; Vágvölgyi Csaba; Takó Miklós:
Exoenzyme production of endophytic filamentous fungi derived from common yew (Taxus baccata) samples.
In:
Proceedings. 21st Danube-Kris-Mures-Tisza (DKMT) Euroregional Conference on Environment and Health.
Faculty of Technology, University of Novi Sad, Újvidék, pp. 174-179.
(2019)
ISBN 9788662531070
Hor P.K.; Ray Mousumi; Pal S.; Ghosh Kuntal; Soren Jyoti Prakash; Maiti S.; Bera D.; Singh S.; Dwivedi S.; Takó Miklós:
Some Functional Properties of khambir, an Ethnic Fermented Cereal-Based Food of Western Himalayas.
FRONTIERS IN MICROBIOLOGY, 10.
Azonosító: 730-Terjedelem: 13 p.
ISSN 1664-302X
(2019)
Zambrano Carrillo Carolina Lorena; Kotogán Alexandra; Bencsik Ottó; Papp Tamás; Vágvölgyi Csaba; Mondal Keshab Chandra; Krisch Judit; Takó Miklós:
Mobilization of phenolic antioxidants from grape, apple and pitahaya residues via solid state fungal fermentation and carbohydrase treatment.
LWT-FOOD SCIENCE AND TECHNOLOGY, 89.
pp. 457-465.
ISSN 0023-6438
(2018)
Kotogán Alexandra; Zambrano Carrillo Carolina Lorena; Kecskeméti Anita; Varga Mónika; Szekeres András; Papp Tamás; Vágvölgyi Csaba; Takó Miklós:
An organic solvent-tolerant lipase with both hydrolytic and synthetic activities from the oleaginous fungus Mortierella echinosphaera.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 19 (4).
Terjedelem: 16 p.-Azonosító: 1129.
ISSN 1661-6596
(2018)
Takó Miklós; Kotogán Alexandra; Papp Tamás; Kadaikunnan Shine; Alharbi Naiyf S.; Vágvölgyi Csaba:
Purification and properties of extracellular lipases with transesterification activity and 1,3-regioselectivity from Rhizomucor miehei and Rhizopus oryzae.
JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY, 27 (2).
pp. 277-288.
ISSN 1017-7825
(2017)
Kotogán Alexandra; Kecskeméti Anita; Szekeres András; Papp Tamás; Chandrasekaran Muthusamy; Kadaikunnan Shine; Alharbi Naiyf S.; Vágvölgyi Csaba; Takó Miklós:
Characterization of transesterification reactions by Mucoromycotina lipases in non-aqueous media.
Journal of Molecular Catalysis B: Enzymatic, 127.
pp. 47-55.
ISSN 1381-1177
(2016)
Papp Tamás; Nyilasi Ildikó; Csernetics Árpád; Nagy Gábor; Takó Miklós; Vágvölgyi Csaba:
Improvement of Industrially Relevant Biological Activities in Mucoromycotina Fungi.
In:
Gene Expression Systems in Fungi: Advancements and Applications.
Fungal Biology
.
Springer, New Yourk, USA, pp. 97-118.
(2016)
ISBN 978-3-319-27949-7
Tóth Liliána; Kele Zoltán; Borics Attila; Nagymajtényi László; Váradi Györgyi; Virágh Máté; Takó Miklós; Vágvölgyi Csaba; Galgóczy László Norbert:
NFAP2, a novel cysteine-rich anti-yeast protein from Neosartorya fischeri NRRL 181: isolation and characterization.
AMB EXPRESS, 6.
Terjedelem: 13 p.-Azonosító: 75.
ISSN eISSN: 2191-0855
(2016)
Jena Harekrushna; Halder Suman Kumar; Soren Jyoti Prakash; Takó Miklós; Mondal Keshab Chandra:
Valorization of wheat bran for cost-effective production of cellulolytic enzymes by Aspergillus fumigatus SKH2 and utilization of the enzyme cocktail for saccharification of lignocellulosic biomass.
ACTA BIOLOGICA SZEGEDIENSIS, 60 (2).
pp. 129-137.
ISSN 1588-385X
(2016)
Takó Miklós; Kotogán Alexandra; Krisch Judit; Vágvölgyi Csaba; Mondal Keshab Chandra; Papp Tamás:
Enhanced production of industrial enzymes in Mucoromycotina fungi during solid-state fermentation of agricultural wastes/by-products.
ACTA BIOLOGICA HUNGARICA, 66 (3).
pp. 348-360.
ISSN 0236-5383
(2015)
Kerekes Erika Beáta; Vidács Anita; Törökné Jenei Julianna; Gömöri Csilla; Takó Miklós; Chandrasekaran M.; Kadaikunnan S.; Alharbi N. S.; Krisch Judit; Vágvölgyi Csaba:
Essential oils against bacterial biofilm formation and quorum sensing of food-borne pathogens and spoilage microorganisms.
In:
The Battle Against Microbial Pathogens: Basic Science, Technological Advances and Educational Programs.
Microbiology Book Series, Volume 1
(5).
Formatex Research Center, Badajoz, pp. 429-437.
(2015)
ISBN 978-84-942134-6-5
Galgóczy László Norbert; Guba Melinda; Sajben-Nagy Enikő Ilona; Vörös Mónika; Takó Miklós; Tserennadmid Rentsenkhand; Vágvölgyi Csaba:
Antidermatophytic effect of Bacillus mojavensis SZMC 22228 and its secreted chymotrypsin-like protease.
ACTA BIOLOGICA SZEGEDIENSIS, 58 (2).
pp. 157-162.
ISSN 1588-385X
(2014)
Hatvani Lóránt; Vončina Darko; Šimon Silvio; Topolovec - Pintarić Snježana; Dermiéć Edyta; Kredics László; Takó Miklós; Vágvölgyi Csaba:
Biološki pristup suzbijanju zelene plijesni šampinjona u Hrvatskoj: Biological approach for controlling Agaricus green mould disease in Croatia.
In:
49th Croatian & 9th International Symposium on Agriculture: Proceedings. Dubrovnik, Horvátország, 2014.02.16-2014.02.21.
Faculty of Agriculture, University of Josip Juraj Strossmayer, Dubrovnik, pp. 53-56.
(2014)
ISBN 978-953-7871-22-2
Kotogán Alexandra; Németh Brigitta; Vágvölgyi Csaba; Papp Tamás; Takó Miklós:
Screening for extracellular lipase enzymes with transesterification capacity in Mucoromycotina strains.
FOOD TECHNOLOGY AND BIOTECHNOLOGY, 52 (1).
pp. 73-82.
ISSN 1330-9862
(2014)
Takó Miklós; Kotogán Alexandra; Krisch Judit; Vágvölgyi Csaba; Papp Tamás:
Utilization of oilseed residues and oat bran as substrates for β-glucosidase production by zygomycetous fungi.
REVIEW ON AGRICULTURE AND RURAL DEVELOPMENT, 3 (1).
pp. 49-54.
ISSN 2063-4803
(2014)
Kerekes Erika Beáta; Deák Éva; Takó Miklós; Tserennadmid Rentsenkhand; Petkovits Tamás; Vágvölgyi Csaba; Krisch Judit:
Anti-biofilm forming and anti-quorum sensing activity of selected essential oils and their main components on food-related micro-organisms.
JOURNAL OF APPLIED MICROBIOLOGY, 115 (4).
pp. 933-942.
ISSN 1364-5072
(2013)
Kredics László; Kozma-Bognárné Hamari Zsuzsanna; Kocsubé Sándor; Manczinger Balázs; Pfeiffer Ilona; Takó Miklós; Vágvölgyi Csaba:
XXXI. OTDK Biológia szekció: Szeged, 2013. április 2-4. : program és összefoglalók.
In: XXXI. Országos Tudományos Diákköri Tanács.
Krisch Judit; Bencsik Ottó; Papp Tamás; Vágvölgyi Csaba; Takó Miklós:
Characterization of a β-glucosidase with transgalactosylation capacity from the zygomycete Rhizomucor miehei.
BIORESOURCE TECHNOLOGY, 114.
pp. 555-560.
ISSN 0960-8524
(2012)
Takó Miklós; Kotogán Alexandra; Németh Brigitta; Radulov Isidora; Nita Lucian Dumitru; Tarau Dorin; Dicu Daniel; Tóth Beáta; Papp Tamás; Vágvölgyi Csaba:
Extracellular lipase production of zygomycetes fungi isolated from soil.
Review on Agriculture And Rural Development, 1 (1).
pp. 61-65.
ISSN 2063-4803
(2012)
Kovács Laura; Virágh Máté; Takó Miklós; Papp Tamás; Vágvölgyi Csaba; Galgóczy László Norbert:
Isolation and characterization of Neosartorya fischeri antifungal protein (NFAP).
Peptides, 32 (8).
pp. 1724-1731.
ISSN 0196-9781
(2011)
Papp Tamás; Nyilasi Ildikó; Takó Miklós; Nagy László G.; Vágvölgyi Csaba:
Rhizomucor.
In:
Molecular detection of human fungal pathogens.
Taylor and Francis, London, pp. 769-776.
(2011)
ISBN 9781439812402