magyar

Plant Phenolics and Phenolic-Enriched Extracts as Antimicrobial Agents against Food-Contaminating Microorganisms

Takó Miklós and Kerekes Erika Beáta and Zambrano Carrillo Carolina Lorena and Kotogán Alexandra and Papp Tamás and Krisch Judit and Vágvölgyi Csaba: Plant Phenolics and Phenolic-Enriched Extracts as Antimicrobial Agents against Food-Contaminating Microorganisms.
ANTIOXIDANTS, 9 (2). ISSN 2076-3921 (2020)

[thumbnail of 31185368.pdf]
Preview
 Text
31185368.pdf - Published Version
Download (746kB) | Preview
Creators:
Takó Miklós MTMT
Kerekes Erika Beáta MTMT
Zambrano Carrillo Carolina Lorena MTMT
Kotogán Alexandra MTMT
Papp Tamás MTMT
Krisch Judit MTMT
Vágvölgyi Csaba MTMT
Item Type: Journal Article
Journal or Publication Title: ANTIOXIDANTS
Date: 2020
Volume: 9
Number: 2
Number of Pages: 21
Publication identifier: 165
ISSN: 2076-3921
Faculty/Unit: Faculty of Engineering
Faculty of Science and Informatics
Institution: University of Szeged (2000-)
Language: English
MTMT rekordazonosító: 31185368
DOI azonosító: https://doi.org/10.3390/antiox9020165
Date Deposited: 2020. Feb. 21. 14:22
Last Modified: 2025. Apr. 04. 12:19
URI: http://publicatio.bibl.u-szeged.hu/id/eprint/18276
Web of Science® Times Cited: 207 View citing articles in Web of Science®

Actions (login required)

View Item View Item
Technical information: publicatio AT ek.szte.hu
SZTE Repository of Publications is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.