Rengasamy Sathya; Varghese Rakesh; Valan Arasu Mariadhas; Vágvölgyi Csaba; Kumar Pankaj:
Agro-food industrial residues into enzymes and other products using solid-state fermentation.
In:
Microbial Oxidative Enzymes : Biotechnological Applications.
Walter de Gruyter GmbH; De Gruyter Verlag, Berlin, pp. 281-300.
(2024)
ISBN 9783111062235