The alleviation of the adverse effects of salt stress in the tomato plant by salicylic acid shows a time- and organ-specific antioxidant response.

Görgényi Miklósné Tari, Irma, Csiszár, Jolán, Horváth, Edit, Poór, Péter, Takács, Zoltán, Szepesi, Ágnes: The alleviation of the adverse effects of salt stress in the tomato plant by salicylic acid shows a time- and organ-specific antioxidant response.
ACTA BIOLOGICA CRACOVIENSIA SERIES BOTANICA, 57 (1). pp. 21-30. ISSN 0001-5296 (2015)

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Item Type: Article
Journal or Publication Title: ACTA BIOLOGICA CRACOVIENSIA SERIES BOTANICA
Date: 2015
Volume: 57
Number: 1
Page Range: pp. 21-30
ISSN: 0001-5296
Faculty: Faculty of Science and Informatics
Institution: Szegedi Tudományegyetem
SWORD language: angol
MTMT id: 2998094
DOI id: https://doi.org/10.1515/abcsb-2015-0008
Date Deposited: 2019. Apr. 10. 09:13
Last Modified: 2019. Apr. 10. 09:13
URI: http://publicatio.bibl.u-szeged.hu/id/eprint/6113
Web of Science® Times Cited: 20 View citing articles in Web of Science®

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