Szélpál Szilárd and Kohány Zsuzsanna and Fogarassy Eszter Karolina and Hodúr Cecilia and Csanádi József and Vatai Gyula:
Examination of whey degreasing with combined membrane filtration.
In:
Food Science Conference 2013 - With research for the success of Darányi Program. Budapest, Magyarország, 2013.11.07-2013.11.08.
Budapesti Corvinus Egyetem Élelmiszertudományi Kar, Budapest, pp. 97-100.
(2013)
ISBN 978-963-503-550-2
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| Item Type: | Book Section | ||||||
| Date: | 2013 | ||||||
| Page Range: | pp. 97-100 | ||||||
| ISBN: | 978-963-503-550-2 | ||||||
| Publisher: | Budapesti Corvinus Egyetem Élelmiszertudományi Kar | ||||||
| Place of Publication: | Budapest | ||||||
| Faculty/Unit: | Faculty of Engineering | ||||||
| Department: | Folyamatmérnöki Intézet | ||||||
| Institution: | University of Szeged (2000-) | ||||||
| Language: | Hungarian | ||||||
| MTMT rekordazonosító: | 2452710 | ||||||
| Date Deposited: | 2013. Nov. 29. 08:19 | ||||||
| Last Modified: | 2018. Sep. 06. 13:14 | ||||||
| URI: | http://publicatio.bibl.u-szeged.hu/id/eprint/3780 |
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