Szerző: " Bánáti Diána"

Lőrincz Ádám; Csanádi József; Bánáti Diána; Szabó P. Balázs: Effects of traditional and modern processing techniques on the texture properties of goat milk curds.
PROGRESS IN AGRICULTURAL ENGINEERING SCIENCES, 21 (1). pp. 367-375. ISSN 1786-335X (2025)

Bohn Torsten; Rohn Sascha; Boehm Volker; Despotovic Marta; de Lera Angel R.; Krezel Wojciech; Kucuk Omer; Bánáti Diána; Ruehl Ralph: Vitamin A5: Evidence, Definitions, Gaps, and Future Directions.
NUTRIENTS, 17 (14). ISSN 2072-6643 (2025)

Rühl Ralph; Bánáti Diána: Analysis of the current vitamin A terminology and dietary regulations from vitamin A1 to vitamin A5.
INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH, 94 (5-6). pp. 326-333. ISSN 0300-9831 (2024)

Bánáti Diána; Lendvai Edina: Az ehető rovarok megítélése Magyarországon: Diplomások és egyetemi hallgatók körében végzett online kutatás.
ÉLELMISZERVIZSGÁLATI KÖZLEMÉNYEK, 70 (2). pp. 13-29. ISSN 0422-9576 (2024)

Bánáti Diána; Varga Krisztina; Bogueva Diana: Consumer Perception of Algae and Algae-Based Products.
In: Consumer Perceptions and Food. Springer Nature Singapore, Singapore, pp. 235-258. (2024) ISBN 9789819778690; 9789819778706; 9789819778720

Bánáti Diána; Bogueva Diana; Ovca Andrej: Consumer Perception of Edible Insects.
In: Consumer Perceptions and Food. Springer Nature Singapore, Singapore, pp. 183-198. (2024) ISBN 9789819778690; 9789819778706; 9789819778720

Bánáti Diána; Hellman-Regen Julian; Mack Isabelle; Young Hayley A.; Benton David; Eggersdorfer Manfred; Rohn Sascha; Dulinska-Litewka Joanna; Krezel Wojciech; Ruehl Ralph: Defining a vitamin A5/X specific deficiency - vitamin A5/X as a critical dietary factor for mental health.
INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH, 94 (5-6). pp. 443-475. ISSN 0300-9831 (2024)

Stowell Julian D.; Mathers John C.; Stanley Manana; Baran Aksakal F. Nur; Aslett-Bentley Avril; Bánáti Diána; Bobokhidze Eka; Üliç Çatar Özlem; Dinç Özge; Gvamichava Rusudan; Mutus Begüm; Saunders Caroline; Shannon Oliver Michael; Tewfik Ihab: Nutrition and public health in Georgia: reviewing the current status and inspiring improvements: a joint event of the Georgian Nutrition Society, The Nutrition Society of the UK and Ireland and the Sabri Ülker Foundation, October 2023.
BRITISH JOURNAL OF NUTRITION, 131 (12). pp. 2080-2089. ISSN 0007-1145 (2024)

Rurik Imre; Péter Szabolcs; Bánáti Diána: A táplálkozástudomány aktuális kihívásai [Actual challenges of nutritional science].
ORVOSI HETILAP, 165 (13). pp. 483-488. ISSN 0030-6002 (2024)