Items where Author is "Török, Gabriella"

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Bara Tamásné Herczegh, Ottilia, Csanádi, József, Török, Gabriella: Investigation of Nutritive Value and Protein Fractions Goat Milk with RP-HPLC to Optimalize the Milk Processing.
In: Risk factors for environment and food safety and natural resources and sustainable development, 2009.11.06-2009.11.07, Oradea. pp. 503-509.

This list was generated on 2020. december 1. 00:26:25 CET.