Items where Author is "Singh, S."

Up a level
Export as [feed] RSS 1.0 [feed] RSS 2.0
Number of items: 1.

Hor, P.K., Ray, Mousumi, Pal, S., Ghosh, Kuntal, Soren, Jyoti Prakash, Maiti, S., Bera, D., Singh, S., Dwivedi, S., Takó, Miklós: Some Functional Properties of khambir, an Ethnic Fermented Cereal-Based Food of Western Himalayas.
FRONTIERS IN MICROBIOLOGY, 10. Azonosító: 730-Terjedelem: 13 p. ISSN 1664-302X (2019)

This list was generated on 2021. december 1. 12:51:23 CET.