Csupor Dezső and Boros Klára and Jedlinszki Nikoletta and Hohmann Judit:
A Validated RP-HPLC-DAD Method for the Determination of l-Theanine in Tea.
Food Analytical Methods, 7 (3).
pp. 591-596.
ISSN 1936-9751
(2014)
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| Item Type: | Journal Article |
|---|---|
| Journal or Publication Title: | Food Analytical Methods |
| Date: | 2014 |
| Volume: | 7 |
| Number: | 3 |
| Page Range: | pp. 591-596 |
| ISSN: | 1936-9751 |
| Publisher: | Springer New York |
| Faculty/Unit: | Faculty of Pharmacy |
| Department: | Farmakognóziai Intézet |
| Institution: | Szegedi Tudományegyetem |
| Language: | English |
| MTMT rekordazonosító: | 2341684 |
| DOI azonosító: | https://doi.org/10.1007/s12161-013-9659-8 |
| Date Deposited: | 2015. Jan. 12. 10:13 |
| Last Modified: | 2019. Mar. 13. 12:49 |
| URI: | http://publicatio.bibl.u-szeged.hu/id/eprint/4595 |
| Web of Science® Times Cited: 5 | View citing articles in Web of Science® |
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