Analysis of the different filtration parameters of whey by tubular and vibratory filtration systems

Szélpál Szilárd and Kohány Zsuzsanna and Fogarassy Eszter Karolina and Csanádi József and Vatai Gyula and Hodúr Cecilia: Analysis of the different filtration parameters of whey by tubular and vibratory filtration systems.
Review of Faculty of Engineering, Analecta Technica Szegedinensia (1). pp. 6-11. ISSN 1788-6392 (2014)

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Item Type: Journal Article
Journal or Publication Title: Review of Faculty of Engineering, Analecta Technica Szegedinensia
Date: 2014
Number: 1
Page Range: pp. 6-11
ISSN: 1788-6392
Faculty/Unit: Faculty of Engineering
Institution: Szegedi Tudományegyetem
Language: English
MTMT rekordazonosító: 2713251
Date Deposited: 2014. Jul. 31. 10:05
Last Modified: 2019. Feb. 07. 10:52
URI: http://publicatio.bibl.u-szeged.hu/id/eprint/4362

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