Comparison of drying characteristic and biodegradability of dairy sludge using microwave and infrared drying

Beszédes Sándor, Keszthelyi-Szabó Gábor, Hodúr Cecilia: Comparison of drying characteristic and biodegradability of dairy sludge using microwave and infrared drying.
Annals of Faculty Engineering Hunedoara - International Journal of Engineering, (11) 4. pp. 297-300. ISSN 1584-2665 (2013)

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Item Type: Article
Journal or Publication Title: Annals of Faculty Engineering Hunedoara - International Journal of Engineering
Date: 2013
Volume: 11
Number: 4
Page Range: pp. 297-300
ISSN: 1584-2665
Publisher: University Politehnica Timisoara
Faculty: Faculty of Engineering
Department: Folyamatmérnöki Intézet
Institution: Szegedi Tudományegyetem
MTMT id: 2445138
Date Deposited: 2013. Nov. 15. 08:53
Last Modified: 2018. Aug. 28. 11:07
URI: http://publicatio.bibl.u-szeged.hu/id/eprint/3666

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