Genetic and Seasonal Factors Influence Pungent Pepper Capsaicinoid and Vitamin C Content

Gyalai Ingrid and Helyes Lajos and Daood Hussein G. and Kovács Flórián and Szarvas Adrienn and Lantos Ferenc: Genetic and Seasonal Factors Influence Pungent Pepper Capsaicinoid and Vitamin C Content.
HORTICULTURAE, 11 (3). ISSN 2311-7524 (2025)

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Creators:
Gyalai Ingrid MTMT
Helyes Lajos
Daood Hussein G.
Kovács Flórián MTMT
Szarvas Adrienn MTMT
Lantos Ferenc MTMT
Item Type: Journal Article
Journal or Publication Title: HORTICULTURAE
Date: 2025
Volume: 11
Number: 3
Number of Pages: 16
Publication identifier: 286
ISSN: 2311-7524
Faculty/Unit: Faculty of Agriculture
Institution: University of Szeged (2000-)
Language: English
MTMT rekordazonosító: 35832320
DOI azonosító: https://doi.org/10.3390/horticulturae11030286
Date Deposited: 2025. Mar. 14. 09:44
Last Modified: 2025. Mar. 14. 09:44
URI: http://publicatio.bibl.u-szeged.hu/id/eprint/36285

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