Phenolic Content, Antioxidant and Antimicrobial Properties of Hawthorn (Crataegus orientalis) Fruit Extracts Obtained via Carbohydrase-Assisted Extraction

Takó Miklós and Tunali Fatma and Zambrano Carrillo Carolina Lorena and Kovács Tamás and Varga Mónika and Szekeres András and Papp Tamás and Tugay Osman and Kerekes Erika Beáta and Krisch Judit and Vágvölgyi Csaba: Phenolic Content, Antioxidant and Antimicrobial Properties of Hawthorn (Crataegus orientalis) Fruit Extracts Obtained via Carbohydrase-Assisted Extraction.
APPLIED SCIENCES-BASEL, 14 (21). ISSN 2076-3417 (2024)

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Creators:
Takó Miklós MTMT
Tunali Fatma
Zambrano Carrillo Carolina Lorena MTMT
Kovács Tamás MTMT
Varga Mónika MTMT
Szekeres András MTMT
Papp Tamás MTMT
Tugay Osman
Kerekes Erika Beáta MTMT
Krisch Judit MTMT
Vágvölgyi Csaba MTMT
Item Type: Journal Article
Journal or Publication Title: APPLIED SCIENCES-BASEL
Date: 2024
Volume: 14
Number: 21
Number of Pages: 18
Publication identifier: 9790
ISSN: 2076-3417
Faculty/Unit: Faculty of Engineering
Faculty of Science and Informatics
Institution: University of Szeged (2000-)
Language: English
MTMT rekordazonosító: 35498238
DOI azonosító: https://doi.org/10.3390/app14219790
Date Deposited: 2024. Nov. 06. 08:27
Last Modified: 2024. Nov. 06. 08:27
URI: http://publicatio.bibl.u-szeged.hu/id/eprint/35034

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