Antimicorbial Potency of Major Functional Foods’ Essential Oils in Liquid and Vapor Phases: A Short Review

Amiri, Azam, Mottaghipisheh, Javad, Jamshidi-Kia, Fatemeh, Saeidi, Karamatollah, Vitalini, Sara, Iriti, Marcello: Antimicorbial Potency of Major Functional Foods’ Essential Oils in Liquid and Vapor Phases: A Short Review.
APPLIED SCIENCES-BASEL, 10 (22). Terjedelem:12-Azonosító:8103. ISSN 2076-3417 (2020)

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Item Type: Article
Journal or Publication Title: APPLIED SCIENCES-BASEL
Date: 2020
Volume: 10
Number: 22
Page Range: Terjedelem:12-Azonosító:8103
ISSN: 2076-3417
Faculty: Faculty of Pharmacy
Institution: Szegedi Tudományegyetem
Language: English
MTMT id: 31832501
DOI id: https://doi.org/10.3390/app10228103
Date Deposited: 2021. Feb. 09. 14:17
Last Modified: 2021. Feb. 09. 14:17
URI: http://publicatio.bibl.u-szeged.hu/id/eprint/20594
Web of Science® Times Cited: 4 View citing articles in Web of Science®

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