Szabó P. Balázs and Gyimes Ernő and Véha Antal and Hovorkáné Horváth Mária Zsuzsanna:
Flour Quality and Kernel Hardness Connection in Winter Wheat, Alimentaria.
ACTA UNIVERSITATIS SAPIENTIAE ALIMENTARIA, 9.
pp. 33-40.
ISSN 1844-7449
(2016)
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Item Type: | Journal Article |
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Journal or Publication Title: | ACTA UNIVERSITATIS SAPIENTIAE ALIMENTARIA |
Date: | 2016 |
Volume: | 9 |
Page Range: | pp. 33-40 |
ISSN: | 1844-7449 |
Faculty/Unit: | Faculty of Engineering |
Institution: | Szegedi Tudományegyetem |
Language: | English |
MTMT rekordazonosító: | 3175172 |
DOI azonosító: | https://doi.org/10.1515/ausal-2016-0003 |
Date Deposited: | 2019. Apr. 09. 10:23 |
Last Modified: | 2019. Jul. 03. 08:42 |
URI: | http://publicatio.bibl.u-szeged.hu/id/eprint/15055 |
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