Guzsvány Valéria and Anojčić Jasmina and Vajdle Olga and Radulović Emil and Madarász Dániel and Kónya Zoltán:
Amperometric Determination of Glucose in White Grape and in Tablets as Ingredient by Screen-Printed Electrode Modified with Glucose Oxidase and Composite of Platinum and Multiwalled Carbon Nanotubes.
FOOD ANALYTICAL METHODS, 12 (2).
pp. 570-580.
ISSN 1936-9751
(2019)
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| Item Type: | Journal Article | ||||||
| Journal or Publication Title: | FOOD ANALYTICAL METHODS | ||||||
| Date: | 2019 | ||||||
| Volume: | 12 | ||||||
| Number: | 2 | ||||||
| Page Range: | pp. 570-580 | ||||||
| ISSN: | 1936-9751 | ||||||
| Faculty/Unit: | Faculty of Science and Informatics | ||||||
| Institution: | University of Szeged (2000-) | ||||||
| Language: | English | ||||||
| MTMT rekordazonosító: | 30316998 | ||||||
| DOI azonosító: | https://doi.org/10.1007/s12161-018-1387-7 | ||||||
| Date Deposited: | 2019. Mar. 27. 09:21 | ||||||
| Last Modified: | 2019. Mar. 27. 09:21 | ||||||
| URI: | http://publicatio.bibl.u-szeged.hu/id/eprint/14969 |
| Web of Science® Times Cited: 11 | View citing articles in Web of Science® |
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