A Comparative Study of Essential Oil Constituents and Phenolic Compounds of Arabian Lilac (Vitex Trifolia var. Purpurea): An Evidence of Season Effects

Anahita Boveiri Dehsheikh , Mohammad Mahmoodi Sourestani , Paria Boveiri Dehsheikh , Sara Vitalini , Marcello Iriti , Mottaghipisheh Javad: A Comparative Study of Essential Oil Constituents and Phenolic Compounds of Arabian Lilac (Vitex Trifolia var. Purpurea): An Evidence of Season Effects.
FOODS, (8) 2. Azonosító: 52-Terjedelem: 14 p.. ISSN 2304-8158 (2019)

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Item Type: Article
Journal or Publication Title: FOODS
Date: 2019
Volume: 8
Number: 2
Page Range: Azonosító: 52-Terjedelem: 14 p.
ISSN: 2304-8158
Faculty: Faculty of Pharmacy
Institution: Szegedi Tudományegyetem
SWORD language: Angol
Identification Number: 30423145
DOI id: https://doi.org/10.3390/foods8020052
Date Deposited: 2019. Feb. 06. 11:33
Last Modified: 2019. Feb. 06. 11:33
URI: http://publicatio.bibl.u-szeged.hu/id/eprint/14635

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