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Microwave–alkaline treatment for enhanced disintegration and biodegradability of meat processing sludge

Lemmer Balázs and Veszelovszki-Kovács Petra and Hodúr Cecilia and Beszédes Sándor: Microwave–alkaline treatment for enhanced disintegration and biodegradability of meat processing sludge.
DESALINATION AND WATER TREATMENT, 98. pp. 130-136. ISSN 1944-3994 (2017)

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Creators:
Lemmer Balázs MTMT
Veszelovszki-Kovács Petra MTMT
Hodúr Cecilia MTMT
Beszédes Sándor MTMT
Item Type: Journal Article
Journal or Publication Title: DESALINATION AND WATER TREATMENT
Date: 2017
Volume: 98
Page Range: pp. 130-136
ISSN: 1944-3994
Faculty/Unit: Faculty of Engineering
Institution: University of Szeged (2000-)
Language: English
MTMT rekordazonosító: 3323764
DOI azonosító: https://doi.org/10.5004/dwt.2017.21753
Date Deposited: 2018. Feb. 09. 08:44
Last Modified: 2020. Mar. 04. 11:40
URI: http://publicatio.bibl.u-szeged.hu/id/eprint/12909
Web of Science® Times Cited: 2 View citing articles in Web of Science®

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