Inhibition of amyloid-like fibril formation of trypsin by red wines

Kotormán, Márta, Kasi, Phanindra Babu, Halász, László, Borics, Attila: Inhibition of amyloid-like fibril formation of trypsin by red wines.
PROTEIN AND PEPTIDE LETTERS, 24 (5). pp. 466-470. ISSN 0929-8665 (2017)

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Item Type: Article
Journal or Publication Title: PROTEIN AND PEPTIDE LETTERS
Date: 2017
Volume: 24
Number: 5
Page Range: pp. 466-470
ISSN: 0929-8665
Faculty: Faculty of Science and Informatics
Institution: Szegedi Tudományegyetem
MTMT id: 3236647
DOI id: https://doi.org/10.2174/0929866524666170214125847
Date Deposited: 2017. Nov. 08. 15:40
Last Modified: 2020. Mar. 03. 11:42
URI: http://publicatio.bibl.u-szeged.hu/id/eprint/12253
Web of Science® Times Cited: 7 View citing articles in Web of Science®

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