Commercial strain-derived clinical Saccharomyces cerevisiae can evolve new phenotypes without higher pathogenicity

Pfliegler Valter Péter and Boros Enikő and Pázmándi Kitti Linda and Jakab Ágnes and Zsuga Imre and Kovács Renátó and Zsoldiné Urbán Edit and Antunovics Zsuzsa and Bácsi Attila and Sipiczki Mátyás and Majoros László and Pócsi István: Commercial strain-derived clinical Saccharomyces cerevisiae can evolve new phenotypes without higher pathogenicity.
MOLECULAR NUTRITION & FOOD RESEARCH, 61 (11). Azonosító: 1601099-Terjedelem: 8 p.. ISSN 1613-4125 (2017)

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Item Type: Journal Article
Journal or Publication Title: MOLECULAR NUTRITION & FOOD RESEARCH
Date: 2017
Volume: 61
Number: 11
Page Range: Azonosító: 1601099-Terjedelem: 8 p.
ISSN: 1613-4125
Publisher: Wiley
Faculty/Unit: Faculty of Medicine
Institution: Szegedi Tudományegyetem
Language: English
MTMT rekordazonosító: 3253243
DOI azonosító: https://doi.org/10.1002/mnfr.201601099
Date Deposited: 2018. Jan. 19. 13:41
Last Modified: 2020. Mar. 12. 14:51
URI: http://publicatio.bibl.u-szeged.hu/id/eprint/12172
Web of Science® Times Cited: 8 View citing articles in Web of Science®

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