Two dietary polyphenols, fisetin and luteolin, reduce inflammation but augment DNA damage-induced toxicity in human RPE cells

Hytti, Maria, Szabó, Júlia Dóra, Piippo, Niina, Korhonen, Eveliina, Honkakoski, Paavo, Kaarniranta, Kai, Petrovski, Goran, Kauppinen, Anu: Two dietary polyphenols, fisetin and luteolin, reduce inflammation but augment DNA damage-induced toxicity in human RPE cells.
JOURNAL OF NUTRITIONAL BIOCHEMISTRY, 42. pp. 37-42. ISSN 0955-2863 (2017)

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Item Type: Article
Journal or Publication Title: JOURNAL OF NUTRITIONAL BIOCHEMISTRY
Date: 2017
Volume: 42
Page Range: pp. 37-42
ISSN: 0955-2863
Faculty: Faculty of Medicine
Institution: Szegedi Tudományegyetem
SWORD language: angol
MTMT id: 3225121
DOI id: https://doi.org/10.1016/j.jnutbio.2016.12.014
Date Deposited: 2017. May. 25. 12:31
Last Modified: 2017. May. 25. 12:31
URI: http://publicatio.bibl.u-szeged.hu/id/eprint/11441
Web of Science® Times Cited: 21 View citing articles in Web of Science®

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