Sárközi Kitti and Papp András and Horváth Edina and Máté Zsuzsanna and Hermesz Edit and Kozma Gábor and Zomborszki Zoltán Péter and Kálomista Ildikó and Galbács Gábor and Szabó Andrea:
Protective effect of green tea against neuro-functional alterations in rats treated with MnO2 nanoparticles.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 97 (6).
pp. 1717-1724.
ISSN 0022-5142
(2017)
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| Item Type: | Journal Article | ||||||||||
| Journal or Publication Title: | JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | ||||||||||
| Date: | 2017 | ||||||||||
| Volume: | 97 | ||||||||||
| Number: | 6 | ||||||||||
| Page Range: | pp. 1717-1724 | ||||||||||
| ISSN: | 0022-5142 | ||||||||||
| Publisher: | John Wiley & Sons | ||||||||||
| Faculty/Unit: | Faculty of Pharmacy Faculty of Science and Informatics Faculty of Medicine |
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| Institution: | University of Szeged (2000-) | ||||||||||
| Language: | English | ||||||||||
| MTMT rekordazonosító: | 3102790 | ||||||||||
| DOI azonosító: | https://doi.org/10.1002/jsfa.7919 | ||||||||||
| Date Deposited: | 2017. Jun. 28. 10:24 | ||||||||||
| Last Modified: | 2019. Jun. 26. 11:34 | ||||||||||
| URI: | http://publicatio.bibl.u-szeged.hu/id/eprint/10778 |
| Web of Science® Times Cited: 4 | View citing articles in Web of Science® |
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