Fenyvessy József and Csanádi József and Eszes Ferenc:
Product development utilising sheep milk whey.
REVIEW OF FACULTY OF ENGINEERING ANALECTA TECHNICA SZEGEDINENSIA, 2007 (1).
pp. 37-41.
ISSN 1788-6392
(2007)
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| Item Type: | Journal Article |
|---|---|
| Journal or Publication Title: | REVIEW OF FACULTY OF ENGINEERING ANALECTA TECHNICA SZEGEDINENSIA |
| Date: | 2007 |
| Volume: | 2007 |
| Number: | 1 |
| Page Range: | pp. 37-41 |
| ISSN: | 1788-6392 |
| Publisher: | University of Szeged Faculty of Engineering |
| Faculty/Unit: | Faculty of Engineering |
| Institution: | Szegedi Tudományegyetem |
| Language: | English |
| MTMT rekordazonosító: | 1752672 |
| Date Deposited: | 2017. May. 26. 14:56 |
| Last Modified: | 2019. Jun. 20. 15:35 |
| URI: | http://publicatio.bibl.u-szeged.hu/id/eprint/10625 |
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